The lumpia wrapper making machine is made of stainless steel as a whole and can make spring roll wrappers, spring roll wrappers, egg roll wrappers, crepes, etc.
It consists of a mixer, an automatic batter supply part, a heating and forming cylinder, a cutter, a conveying and cooling part, and a sheet stacking part.
Working Principle of Lumpia Wrapper Machine
- Batter preparation: Mix flour and water into batter in a certain proportion.
- Heating and baking: Pour the batter into the hopper, and when the baking wheel is heated to the set temperature, start the batter pump to deliver the batter to the nozzle, and operate the clutch operating lever to make the batter adhere to the baking wheel.
- Separation: As the baking wheel rotates, the batter gradually matures and automatically separates from the baking wheel to form a Lumpia skin of fixed thickness
Features of Lumpia Wrapper Making Machine
- High degree of automation: PLC control panel is adopted, and the operation is simple, and 2 people can complete the operation
- Multiple heating methods: Electric heating or gas heating (including natural gas and liquefied gas) can be selected
- Excellent material: The part in contact with food is made of 304 stainless steel, and the baking wheel is made of 16Mn, which is clean, hygienic and durable
- Diversified production: Lumpia skins in square, round or special shapes can be produced, as well as spring roll skins, pancakes, etc. The thickness can be adjusted between 0.3-2mm, and the size can be controlled within the range of 10-50cm.
- Efficient and energy-saving: It adopts advanced temperature control system, with precise temperature control, no heat waste and low energy consumption.
Precautions for Commercial Lumpia Wrapper Machine
- Before use, check whether the equipment is normal and ensure that it is placed horizontally.
- If the nozzle is blocked and the Lumpia skin is broken, the nozzle should be cleaned in time.
- The hopper and gear pump need to be cleaned with clean water after use to prevent dry batter from affecting the next use.
Advantages of Our Lumpia Wrapper Making Machine
- High degree of automation: Through advanced automation technology, the machine can produce spring roll wrappers quickly and continuously, greatly improving production efficiency.
- Precise control of thickness and size: The machine can accurately adjust the thickness and size of the spring roll wrappers to ensure that the thickness of each wrapper is uniform.
- High consistency: Due to the standardization of the machine production process, the quality of each spring roll wrapper can be highly consistent, avoiding the uneven thickness problems that may occur in manual production.
- Multiple shapes and sizes: The machine can produce square, round or other special shapes of spring roll wrappers as needed.
- Easy to clean: The machine design takes into account the convenience of cleaning, and many parts can be easily disassembled and cleaned, meeting the hygiene standards of the food processing industry.
